Fatora Lite - Point of Sale system for restautants

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Imagine a POS system that's as light and convenient as a Restaurants but packed with the power to streamline your sales. That's Fatora Lite! Designed for simplicity and ease of use, it's the perfect POS solution for small and medium-sized businesses.

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• Simple and intuitive interface

• Multi-language

• Essential POS features

• Designed for Restaurants

See Fatora Lite in Action

Discover how Fatora Lite transforms your restaurant with seamless management, improved workflows, and enhanced customer care — all in one powerful platform.

• Placing orders

  Streamlines fast food, takeaway, and car orders, allowing staff to quickly enter and modify orders, with real-time updates sent to the kitchen for faster service and smoother operations.

  

• Pay order

  Enables fast and efficient payment processing, allowing staff to accept cash, credit cards, and mobile payments. It handles quick checkout with receipts and integrates seamlessly with discounts and promotions for a streamlined customer experience.

  

• Postpaid Orders

  Designed for call orders, this feature allows staff to take customer orders over the phone and mark them as postpaid. Customers can pay upon pick-up or delivery, ensuring easy processing and tracking of these orders until payment is finalized.

  

• Meals management

  Easily create, customize, and manage meal combinations, including predefined meals and custom combos. This feature allows for organizing meals by categories, tracking ingredients, and managing prices. Staff can quickly adjust meal options, apply discounts, and ensure consistency across all orders, enhancing the customer experience and operational efficiency.

  

• Menu categories

  Organize and manage menu items into specific categories such as burgers, drinks, desserts, and more. This feature enables easy updates, reordering, and visibility of items within each category, ensuring smooth navigation for staff during order placement. It also supports the addition of new categories or seasonal items, improving menu flexibility and customer satisfaction.

  

• Z and X Reports

  X Report: A daily summary of sales, detailing the total revenue, number of transactions, and performance of menu items without resetting the sales data. It helps staff monitor sales throughout the day. Z Report: A comprehensive end-of-day report that summarizes total sales, payment methods, and cash flow, resetting the sales data for the next day. This report aids in closing out daily operations and ensuring accurate financial records.

  

• Settings

  The Settings section allows administrators to configure and customize various aspects of the POS system. This includes managing user permissions, updating menu items and prices, setting tax rates, and configuring payment options. Staff can also adjust operational settings like receipt templates, ensuring the system aligns with the restaurant’s specific needs and preferences.